The charm of Jimmy Carter’s Grandmother’s Peanut Butter Cookies lies in their minimalistic approach. With just four essential ingredients—peanut butter, sugar, egg, and vanilla extract—this recipe strips away complexity to highlight pure, delicious flavors.
Peanut butter cookies have become an integral part of American culinary tradition, cherished for their unique flavor and satisfying simplicity. Their popularity spans generations, making them a staple in households across the country.
Ingredients :
1/2 cup of butter
1/2 cup peanut butter
1/2 cup of sugar
1/2 cup brown sugar
1 egg
1/2 teaspoon vanilla
1 1/4 cups sifted flour
3/4 teaspoon baking soda
1/4 teaspoon of salt
Directions :
1. Preheat the oven to 375? Mix the first six ingredients.
2. Add the rest of the ingredients. Mix well.
3. Roll into balls and press with a fork dipped in sugar or flour.
4. Bake for 12 to 15 minutes in the preheated oven until lightly browned.
5. Allow the cookies to cool on a baking sheet for 5 minutes before placing them on a rack to cool completely.
Enjoy.
Can I Use Natural Peanut Butter?
Yes, but keep in mind that natural peanut butter tends to separate, which can make the dough harder to handle. To use it successfully:
Stir it thoroughly before adding it to the recipe.
Consider chilling the dough if it feels too oily.
